Salads, Soups & Appetizers
Salads
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Our Famous Athenian
crisp romaine lettuce, tomatoes, cucumber, onions, imported feta, kalamata olives, dolmathes, pepperoncini, hard boiled egg & greek red wine vinaigrette with warm pita bread
add gyro, char-grilled chicken or falafel
vegetarian
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Cobb Salad
crisp romaine lettuce, diced chicken, hard boiled egg, avocado, diced tomatoes, crumbled bacon, blue cheese bits & homemade buttermilk ranch dressing
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Greek Village
fresh tomatoes, cucumbers, onions, feta, kalamata olives & greek red wine vinaigrette with warm pita bread (no lettuce)
gyro or char-grilled chicken breast
vegetarian
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Mediterranean Salmon Bowl
lemon, olive oil, dill, parsley & oregano seasoned salmon served with sliced cucumbers, tomatoes, kalamata olives, greek gigantic beans & crumbled feta on a bed of rice pilaf
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Chef Salad
crisp romaine lettuce, ham & turkey, bacon, american & swiss cheese, tomato, cucumber & hard boiled egg
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Chicken Caesar Salad
char-grilled chicken, crisp romaine lettuce with croutons, parmesan cheese & caesar dressing
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Side Salad
vegan
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Greek Side Salad
vegetarian
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salad dressing options
homemade buttermilk ranch ● blue cheese ● caesar ● 1000 island ● oil & vinegar ● tzatziki ● greek red wine vinaigrette
vegetarian, vegan
Soups
made from scratch and now available daily!-
Chicken lemon rice
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Pork Green Chili
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Soup of the Day
Starters
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Green Chili Cheddar Cheese Fries
add two fried eggs
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French Fries
vegan
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Cheese Fries
vegetarian
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Onion Rings
vegetarian
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Fried Mushrooms
with ranch
vegetarian
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Spicy Feta Cheese
with warm pita bread
vegetarian
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Falafel
ground chickpeas seasoned with parsley, garlic, cumin & coriander
vegan
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Hummus
ground chickpea dip with lemon, olive oil, spices & red roasted peppers served with warm pita bread
vegan
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Dolmathes
traditional stuffed grapes leaves with rice & spices
vegan
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Spinach Pie (Spanakopita)
spinach, feta & fresh dill layered between flaky phyllo pastry, made from scratch
vegetarian
*these items may be served undercooked. consuming undercooked meats, poultry or eggs may increase your risk of foodborne illness.